Sous Chef

Premier dining and entertainment venue seeks a talented Sous Chef.
The Galley and The Adelphia Music Hall are all posited at the epicenter of Historic Marietta, Ohio.
Known for premium steaks, fresh seafood, gourmet burgers and a large, tavern-style menu, The Galley is housed in a complex of beautifully restored buildings, circa 1899.
Multiple levels of indoor and outdoor dining areas complement the state-of-the-art Adelphia Music Hall which offers the finest musical entertainment available in the region today.

DESIRED SKILLS AND Qualifications:
College degree or Culinary School training preferred
High energy/high level of enthusiasm
Ability to self-start and self-motivate
Demonstrated success with team-building, unparalleled record of customer service

The perfect candidate will have
Managing Kitchen Staff
Planning and directing food prep
Training new employees and setting the schedule
Serve as the lead expeditor in the kitchen as well leading quality control

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